| Vocational
Guidance->Hotel Management |
NATIONAL COUNCIL FOR HOTEL
MANAGEMENT & CATERING TECHNOLOGY,Pusa,New Delhi 110012 offers to the
Indian Nationals admission to the Ist year of the 3-year Diploma Course at the
Govt.sponsord Institutes of Hotel Management, Technology/Applied Nutrition at Ahmedabad
,Bangalore, Bhopal, Bhubaneshwar Mumbai, Calcutta ,Chandigargh, Delhi, Goa, Gurudaspur,
Guwahati, Gwalior, Hyderabad, Jaipur, Lucknow, Chennai Srinagar and Thiruvanathapuram.
Eligibility:
Qualifications: The candidates should have passed
+2 stage examination of 10+2 system or equivalent examination in any academic or vocatonal
stream with English as compulsary subject. Candidates who are appearing in the qualifying
examination are also eligible to apply provisionally subject to the condition that they
should produced the proof of passing the qualifying examination latest by Ist July. The
candidates selected provisionally are not allowed to join-or continue in case they fail in
+2 stage
examination or are placed in
compartment.
Age: not more than 22 years as on Ist
July.Maximum age relaxable upto 25 years for SC/ST candidates.
Reservation: 15% seats are reserved for SC and
7.5% for ST candidates.
Mode of selection: Candidates are called for an
objective type written entrance examination held in April at the specified centres which tests
the candidate’s ability in:
(a)
Reasoning and Logical Deduction
(b)
Numerical Ability and Scientific Aptitude and
(c)
English language.
Medium for (a) and (b) is in English as well as in Hindi.
On the basis of performance in the written examination candidates are called for interview
which are held at Delhi,Mumbai, Calcutta,Chennai and Lucknow. The final selection is on
the basis of overall performance in the written examintion and interview with weightage
for participation in sports and successful completion of craft course(s) form any one of the recognised
catering institutes. The decision of the National Council in this regard will be
binding upon the candidates and no correspondence is entrained.
Institutes
for which joint Entrance Exam is conducted:
Govt. sponsored Institutes of Hotel Management & Catering Technology for which
a joint Entrance Exam is conducted by National Council for Hotel Management & Catering Technology ,New Delhi
for admission purposes , are given below:
Institute of Hotel Management, Catering Technology
and Applied Nutrition, ATI Campus,Vidyanagar, Hydabad 500007(A.P.)(45 seats).
Institute of Hotel Managamet,Cateing Technology &
Applied Nutrition,
Guwahati (Assam)
Dr. Ambedkar Institute of Hotel Management
,Catering Technology & Applied Nutrition,Sector 32-A Chandigargh.
Institute of Hotel Management,Catering Technology
and Applied
Nutrition,Library Avenue ,Pusa Complex ,New Delhi 110012.
Institute of Hotel Management Catering Technology
and Applied Nutrition,
P.O.Alto Porvim,Bardez 403112 Goa (60 seats).
Institute of Hotel Management ,Catering Technology
and Applied Nutrition,Amabawadi, Ahmedabad3800015 (Gujarat)(60 seats).
Institute of Hotel Management, Catering Technology
and Nutrotion,Nehru Park,Boulevard Road, Srinagar
190001(J&K) (20 seats).
Institute of Hotel
Management,Catering Technology and Applied Nutrition,S.J.Polytechnic Campus,Seshadri Road, Bangalore
560001(Karnataka) (50 seats)
Institute of Hotel Management ,Catering Technology G.V.Raja
Road,Kovalam,Thiruvananthapuram 695527(Kerala) offers to Indian Nationals 3-years Diploma
course in Hotel Management and Catering Technology.
Eligibility:Minimum of 50% marks in aggregate
with English as a compulsory subject at the plus 2 stage examination in academics streams
of Science,Arts,Commerace of in vocational stream with Hotel Management only.
Age: Not more than 22 years on July 1 of the
year of admission.Maxmimum age relaxable up to 25 years for candidates belonging to SC/ST.
Seats and Reseverations: Total seats 30 only
(with reservation of 15% for SC 7.5% for ST candidates).Further details can be had form the
Institute of Hotel
Management ,C/O Director, Department of Tourism Park View, Trivandrum 33.
The final selection is made on the basis of marks obtained in the qualifying examination
,in the personal interview and
weightage given for participation in sports at National level and successful
completion of Craft course(s) from any one of the recognized Institute of Hotel Management/Food
Craft Institute .The admission subject to medical fitness.
Food Craft Institute, Model Industries Training
Institute Campus,Govind
Pura,Bhopal 462023 (M.P) (60seats).
Institute of Hotel Management,Catering Technology
and Applied Nutrition, Kherapati Colony ,Gwalior 474002(M.P.).
Institute of Hotel
Management,Catering Technology and Applied Nutrition, Veer Sawarkar Marg,Dadar,Mumbai
400028 (Maharashtra 120 seats).
Institute of Hotel Management ,Catering Technology
and Applied Nutrition,Sachivalaya Marg, Bhubaneshwar 751001(Orissia).
Institute of Hotel Management ,Catering Technology
and Applied Nutrition, Gurudaspur(Punjab).
Institute of Hotel Management
,Catering Technology
and Applied Nutrition,Banipark,Skiar Road,Jaipur 302016 (Rajasrhan).
Institute of Hotel Management ,Catering Technology
and Applied Nutrition, CIT Campus, Tharamani P.O., Chennai 600133 (T.N ) (100 seats).
Institute of Hotel Management
,Catering Technology and Applied Nutrition,18-B,Ashok Marg, Lucknow 226001(?U.P) (60
seats).
Institute of Hotel Management, Catering Technology
and Applied Nutrition, Old Exhibition Ground, Taratola Road, Calcutta 700088(W.B.)
(100 seats).
Colleges of Hotel
Management offering 3-year Degree/Diploma
BLOOMS COLLEGE OF HOTEL MANAGEMENT & CATERING TECHNOLOGYY,12,Om Nagar, Lugar
House, Hyderabad 8(A.P.) (Ph.040-251948,254036) (Affiliated to Osmania University) offers
3-year Degree Course in Hotel Management and Catering Technology .Eligibility: Plus Tow/Intermediate/Graduation. Notification: June. Course commences in August.
NIRAJ COLLEGE O HOTEL MANAGEMENT & CATERING
TECHNOLOGY, 44,Uma
Nagar, Kundan Bagh Area, Begumpet, Hyderabad 500016(A.P.) (Ph.3325552) (Affiliated to
Osmania University) offers Bachelor’s Degree Course in Hotel Management and Catering
Technology (BHMCT)
Eligibility: Students who have passed 10+2 and
wish to embark on an existing career in Hospitality with opportunities to meet interesting
people, live in five star ambience and take home a lucrative
salary both in India
and aborad.
REGENCY COLLEGE OF
HOTEL MANAGEMENT AND CATERING TECHNOLOGY, ’Regency Palace’, 8-2-677, Road
No.12, Banjara Hills,Hyderabad 500034 (Ph.317905) offers 3-year degree course in Hotel Management and
Catering Technology .Eligibility: Intermediate
or 10+2 in any group .For further details you may contact the Director, Regency College of
Hotel Management ,Capoor’s Hotel &Restaurant, 52 Hazrat Gunj,Lucknow (Ph.243958). Hostel facility is available. Notification: June.
SHRI SHAKTI COLLEGE OF HOTEL MANAGEMENT ,II
Floor, Venus Shopping Plaza, Adjacent to Airport, Begumpet, Hyderabad 500016 (A.P.) (Ph.
866890) (Approved by all
Indian Council for
Technical Education) offers the following course:
1.
3_yaers Diploma in Hotel Management & Catering Technology.
2.
18_months Certificate course in Food Production &
Patisserie.
3.
6_months Certificate course in Food and Beverage Service.
Part_ time
course _ A.H.
& M. A. (Six Week)
i)
House Keeping Management.
ii)
Food & Beverage
Service.
iii)
F & B Management
iv)
Front Office Procedures
Eligibility: (For full – time courses)
1.
For 3-years diploma, the candidates should have passed +2 stage of examination of
10+2 system or equivalent.
2.
For course 2 & 3, candidates should have passed 10th Class or equivalent.
Age: Maximum 22 years as on
Ist July of the year of admission.
All
courses should have English as compulsory subject.
Eligibility: (For part-time courses)
Candidates
who have passed 10+2 or Intermediate , in English medium are eligible. There is no age
limit. Candidates can enrol either in one or two programs simultaneously.
Prospectus and application form can be had form
the College office on payment of requisite charges. Notification:
April. Last date: May.
INDIAN INSTITUTE OF
BUSINESS MANAGEMENT,
Buddha Marg, Patna 800001(Bihar) (Ph. 222174, 220647) Recognised by AICTE) offers 3-year diploma in Hotel Management &
Catering Technology. Eligibility: Intermediate
10+2 with maximum of 22 years age. Hostel
facilities are available for boys and girls. Last
date: July.
INDIAN INSTITUTE OF SCIENCE & MANAGEMENT (Recognised
by the All India Council for Technical Education, Ministry of Human Resource Development, Government of India,
New Delhi) Institutional Area Pundag, Ranchi 834004 offers 3-years Diploma in
Hotel Management, Catering Technology &
Applied Nutrition.
Eligibility: 10+2 or its equivalent in any
discipline. Appearing candidates can also apply.
Age of the candidate should not more than 22 years as on 31st July of the year of admission (25 years for SC/ST
candidates).
Notification: March. Last date: April. Test in May.
The
Institute also refers 1 ½ years Diploma in food production and pattisseries.
Eligibility: 10th Class of the 10+2
pattern or equivalent examination.
SHANTI SEWA SAMITI’S INDIAN INSTITUTE OF HOTEL
MANAGEMENT, 11, I.A.S. colony, Kidwaipuri, Patna 800001 (ph 223763, 228162) Calcutta
Office: Indian Institute of Hotel Management C/O Hotel Manish, P-1, Dobson Lane, Howrah
711101 (ph 033-666317-20) offers 3-year Diploma Course in Hotel Management. Eligibility: 10+2 Pass/appeared and age within 22
years.
R.M. INSTITUTE OF HOTEL MANAGEMENT, N-13 Sainik
Farms New Delhi (ph 6867827,6966073) offers 3-year Diploma in Hotel Management. Eligibility: 10+2 (English Compulsory). Selection: Written Test, Individual and Group
Interviews. Prospectus and application form can be had from Marketing Office: X-9 Hauz
Khas, New Delhi 110016 or from Campus-N-13 Sainik Farms, New Delhi by sending a Bank
Draft/postal order for requisite charges in the name of Rosalind Meditatta Institutional
Foundation payable at New Delhi. Notification:
April.
S.R.M. INSTITUTE OF HOTEL MANAGEMENT. A-14,
Friends Colony (East), Ground Floor, Mathura Road, New Delhi 110065 (affiliated to Chennai
University). Corporate Office: Valliammai Society, 2 Veeraswamy St., West Mambalam,
Chennai 600033 (ph 427681,422836) offers 3-Year B.Sc. in Hotel Management and 3-year
Diploma in Hotel Management.
Eligibility: Graduate/10+2.
Training methodology followed is the T-Group
Therapy Where the class interacts with the lecturer. Hostel facilities are available for boys and
girls.
Further details can be had from the Institute. Last
date: July.
INSTITUTE OF HOTEL MANAGEMENT, CATERING &
NUTRITION, Kufri, Shimla 171012
(H.P) offers 3-years Diploma course in Hotel
Management affiliated to the National Council for Hotel Management and Catering Technology ,New Delhi .
Eligibility: The
candidates should have passed +2 stage of the 10+2 system or equivalent examination in any
academic or vocational stream securing at least 45% marks with English as compulsory
subject .
Age: The
maximum age limit is 22 years (25 years for SC/ST candidates)as on July of the year of admission .Notification:
August ,Last date: October.
ADMINISTRATIVE MANAGEMENT COLLEGE, 30TH
Cross 4th Block Jaya Nagar, Banaglore 560011(Karanatka ) (Ph: 6638991-92) (Approved by AICTE and affiliated
to Banagalore University ) offers 3-yaers
degree in Hotel Management .Eligibility: Candidates must have passed 10+2
system of any recognised Board with 40% marks
or those who are currently appearing for the same.
ARMY INSTITUTE OF HOTEL MANAGEMENT AND CATERING
TECHNOLOGY, C/O ASC Centre (South), PO Agram, Bangalore 560007 offers 3-years Degree
in Bachelor of Hotel Management (BHM) at the following
centres (i) Bangalore
(ii) Calcutta (iii) Chandimandir (iv) Delhi (v) Jammu (vi) Lucknow (vii) Pune.
Eligibility: Children of serving army
personnel/regular army pensioners are eligible to apply.
Educational Qualification : 10+2/equivalent
examination from a recognised Board with English as compulsory subject. Candidates who
appeared for 10+2 exam and are awaiting result may also apply subject to peoducing ther
proof of passing the examination at the time of addmission .Age: Not less than 17 years and not more than 20
years of age as on Ist July of the years of admission .
Prospectus: For further details,prospectus
alongwith application forms can be had on payment of requisite charges in cash/demand
draft drawn in favour of Army Institute of
Hotel Management and Catering Technology
payable at SBI ASC Centre ( South),Bangalore Code No. 4742 from Headquarter following commands and Headquarters ASC Centre (South), Banagalore
560007.
(i)
Headquarters Northern Coammand – Udhampur 182101
(ii)
Headquarters Eastern Commnad
-- Calcutta 700021
(iii)
Headquarters Westerns Command --
Chandimandir 134107
(iv)
Headquarters Central Command --
Lucknow 226001
(v)
Headquarters Southern Command -- Pune 411001
(vi)
Headquarters ASC Centre (South)-- Bangalore 560007
(vii)
Army Headquarters DDG (Welfare),AG’s Branch,New Delhi 110011.
Applicants
are advised to contact to Colonel ‘A’ at above mentoned Command Headquarter for
any application from Commences in May. Last date:
June.
GARDEN CITY COLLEGE OF SCIENCE AND MANAGEMENT
STUDIES, 16th K.M., Old
Chennai Road, Virgonagar (PO), Banglore 560049 (Affiliated to Bangalore University) Offers
Bachelor of Hotel Management course. Elibibility : Pass in 10+2/ equivalent in any
discipline. Students appearing for 10+2/ equivalent examination in April/May of the year
of admission can also apply in anticipation of their succcess. Separate hostel faciloties
are available for boys and girls. Further details can be had from Principal of the
College.
HINDUSTAN ACADEMY OF ENGINEERING APPLOED SCIENCES,
61 Cambridge Road, Ulsoor, Bangalore 560008 (Ph 573900) Affuiliated to Bangalore
University) offers 3-
Year Bachelor’s in Hotel Management. Eligibilty
: Pass in 10 + 2 or equivalent in any group. Notification
: July.
K.L.E. SOCIETY’S S. NOJALINGAPPA COLLEGE,
Rajajinagar, Bangalore 5600 10 ( Ph 080-3325020
) (affiliated to Bangalore University ) offers Bachelor’s degree course in Hotel
Management (BHM). Eligibilty : Candidates with
a minimum of 40% of the aggregate marks in PUC II/ Class XII in any discipline Arts,
Commerce or Science. Candidates appearing for PUC II/ Class XII examination in April/ May
may also apply. Notification April, Last date for submission of application form is May.
Candidates may appear for interview either at Delhi or at Bangalore.
KADANDALE KRISHNA RAO MEMORIAL COLLEGE OF HOTEL
MANAGEMENT ( A Unit of Kandandale Krishna Rao Foundation), Woodlands Hotel Complex, 5,
Raja Rammohan Roy Road, Bangalore 560025 (Ph
080-2225111) Affiliated to Bangalore University) offers three year Bachelor’s Degree
course in Hotel Management of the
Bangalore University. Eligibility : Applicants should have passed/
appeared in class XII or equivalent examination in any discipline and should not be above
25 years in age. Application form and
prospectus can be obtained on the payment of requisite charges at the college office. Last date : May.
M. S. RAMAIAH COLLEGE OF HOTEL MANAGEMENT,M.S.
Ramaiah Nagara, M.S.I.T.Post , Bangalore 560054(Ph. 361822,366934) (Affiliated to
Banaglore University) offers 3-year Bachelor’s Degree in Hotel Management.
MAURYA
INSTITUTE OF HOTEL MANAGEMENT, No.9,Wheelar Road, Frazer Town, Bangalore 560005
(Ph.5543827,2254311) (Affiliated to Bangalore University) offers 3-year Bachelor’s
degree course in Hotel Management. Eligibility:
Pass in P.U.C or 10+2 or equivalent examination from a recognised institution. Application
form and prospectus can be had from college
at the above address or Hotel Maurya, 22/4 Lakshmamma 560009 (Ph.2264111) on payment of
requisite charges. Hostel and bus facilities are available.
MOTI MAHAL COLLEGE OF HOTEL MANAGEMENT,A.J.
Towers, Balmatta, Mangalore 575002 (Ph.
0824-429073,32408) (affiliated to Mangalore University) offers 3-year degree programme in
Hotel Management (B.H.M.) under Mangalore University. Eligibility: 45% marks in PUC or equivalent
examination. Those appearing for qualifying examination can apply provisionally. Notification:April.
N.R.I INSTITUTE,No 6, Papareddy Palaya
Nagarbhavi IInd Stage, Bangalore 560072 (Ph.3355023,3304591) (Affiliated to Bangalore
University and approved by A.I.C.T.E.) offers 3-years Bachelor’s degree in Hotel
management. 3-year degree course with specializations leading to managerial positions.
Placemanet programme organised. Eligibility: P.U.C. or XII class pass with 40%
marks. Application form and prospectus can be
had from the Institute on payment of requisite fees. Last date May.
Hostel facilities is available for boys and
girls. Course commence in
June. Hostel facility available.
NITTE INSTITUTE OF CATERING STUDIES & HOTEL
ADMINISTRATION, Pentagon Complex, Pumpwell, Kankaaanady P.O, Mangalore 575002 (Ph.
436700,439203) offers 2-year Diploma in Hospitality Management. Eligibility: A pass in PUC/class XII (10+2) or its
equivalent examination. Commencement of course: July.
P.E.S. INSTITUTE OF HOTEL MANAGEMENT, 50 Ft.
Road Hunumanthanagar, Bangalore 560050 (Ph.601646) (Affiliated to Bangalore University)
offers 3-year Bachelor’s degree course in Hotel Management. Eligibility: Pass in 10+2 or equivalent exam.
For details candidates may contact to the college. Hostel
facilities are available for both boys
and girls.
PRESIDENCY COLLEGE OF HOTEL
MANAGEMENT, C/o Harsha Hotel, Park Road, Shivaji Nagar,Bangalore 560051 (Ph. 2865566)
offers Bachelor’s degree in Hotel Management to Banaglore University. Eligibility: Students who have passed or appeared
in 10+2 or PUC equivalent examination are eligible. Notification:
May.
ST.JOHN’S COLLEGE OF HOTEL MANAGEMENT,
Second Main Road,Vijyaynagar Second Stage, Bangalore 560040(Ph.3300958,3300668)
(Affiliated to Bangalore University) offers Bachelor’s degree course in Hotel
Management. Eligibility: Pass in
P.U.C/P.D.C.(Arts/Science/Commerce) or 10+2 or any other examination equivalent thereto.
No donation .Application form and Prospectus can be had from
the Director on payment of requisite fees. Hostel
facilities are available for all students.
SAMBHARAM CHARITABLE TRUST, No 36,Temple Road
,BEML Nagar Kolar Gold Fields 563115 (KGF) Karnataka (Ph 08153-63413,63178) offers BHM
degree course (recognised by Bangalore University). Eligibility:10+2
with minimum 45% marks. Students awaiting results can also apply. Application form and
prospectus ca be had from the Principal office on payment of requisite fees.
SAPTAGIRI COLLEGE OF HOTEL MANAGEMENT, Kavoor,
Mangalore 575015 Karanataka (Ph 0824 –481672 7
lines) ( Affiliated to Mangalore University) offers 3-year Bachelor’s degree in Hotel
Management (B.H.M). Eligibility: 45% of the
aggregate marks in class XII (10+2) in any discipline. Application form and
prospectus can be had from the Principal office on payment of requisite fees.
SAROSH INSITUTE OF HOTEL MANAGEMENT. Pentagon
Complex, Pumwell, Kankanady P.O, Mnagalore 575002 (Affiliated to Managalore University and approved by All India Council for Technical
Education) offers 3-year Bachelor’s degree in Hotel Management.
Eligibility:45% of aggregate marks in PUC/10+2 or
equivalent examination in any discipline. Those appearing in qualifying examination may
also apply. Further details and application form can be had from the Principal, Sarosh
Institute of Hotel Administration. Notification:
March. Last date: July. Course commences in July.
SHREE DEVI COLLEGE OF HOTL MANAGEMENT, Lal
Bagh, Managalore 575003 (Ph 0824-457937) (Affiliated to Mangalore University) offers
3-year Bachelor’s degree course in Hotel Management.
Eligibility: 45% marks in aggregate in PUC/10+2 or
its equivalent examination in any discipline in India or abroad or graduation. Notification: June.
SRINIVAS COLLEGE OF HOTEL MANAGEMENT, G.H.S.
Road, Mangalore 575001 (ph 824-425966) (Affiliated to Mangalore University) offers 3-year
degree course in B.H.M. of Mangalore University. Eligibility:
A minimum of 45% of the aggregate marks in PUC/Class XII (10+2) or its equivalent in India
or abroad or a pass in degree examination in any discipline recognised by Mangalore
University. Those appearing in the qualifying examination are also eligible to apply.
Also offers 3-year Diploma in Hotel Management,
Catering Technology & Applied Nutrition. Eligibility: A pass in PUC/class XII (of
10+2 ) or its equivalent in India or abroad. Those appearing in the qualifying examintion
are also eligible to apply. Notification:
April. Last date: May.
T. JOHN INSITUTE OF HOTEL MANAGEMENT, SG-4,
Manipal Centre,47,Dickenson Road, Bangalore 560042 (Ph 080-5597817) offers 3- year
Bachelor’s Degree in Hotel Management of Bangalore University. Eligibility: Aggregate of 50% marks in PUC/Class
XII (10+2) or Graduates. Hostel facility available for both boys and girls. Prospectus and
application form can be had from the Institute . Notification:
June.
TAHA
COLLEGE OF MANAGEMENT, Armstrong Road, Shivaji nagar, Bangalore 560051 ( Karnataka) (Ph 080-5541047,2215324,2238748) (Affiliated to Bangalore University) offers
Bachelor of Hotel Management (BHM). Eligibility:
Pass in II PUC/10+2/Equivalent.Student awaiting result can also apply.For Practical training tie-up with 5 star Hotels of Taj Group,Welcome Group &
Sheraton Towers, Quality Inn. etc. Prospectus form can be had from the College office on
payment of
requisite charges. Hostel facility available.
THE OXFORD COLLEGE OF HOTEL MANAGEMENT, 1
Phase,J.P. Nagar, Bangalore 560078 (Ph 6630855) offers 3-year Bachelor’s of Hotel
Management course. Eligibility: 10+2/P.U.C.
VIGNAN
EDUCATIONAL FOUNDATION, 5/3 Hosur Road (Near Lakkasandra) Bangalore 560026 (Ph
2240777,2244414) ( Affiliated to Bangalore University) offers Bachelor’s Degree in
Hotel Management. Eligibility: Pass in 10+2
in any discipline with a minimum of 45% marks in aggregate. Training in five star hotels.
Placement assurance. No capitation fee. For further details contact Managing Trust of the
Institute.
DR.D.Y.
PATIL EDUCATIONALACADEMY’S DR. D.Y. PATIL INSITUTE OF HOTEL MANAGEMENT & CATERING
TECHNOLOGY, Dr. D. Y. Patil Vidyanagar, Sector 7, Nerul, New Mumbai 400706
(Maharashtra ) offers 3-year Diploma Course in Hotel Management and Catering Technology.
Eligibility: Pass in 12th std. Of
Maharashtra Board of Higher Secondary Education or its equivalent with minimum of 50%
marks(45% marks in case of Backward Classes).
Application form and prospectus can be had from
the Principal office. Dr. D.Y. Patil Educational Academy, Near M.I.G Colony, Adarsh Nagar, Worli Village, Worli
Mumbai 400025. Last date June. Hostel accommodation is available for girls only.
INDIAN INSTITUTE OF HOTEL MANAGEMENT, Rauza
Bagh, Aurangabad 431001 offers 3- years Diploma course in Hotel Management. Eligibility :
Those who have passed the 12th standard (10+2) or equivalent examination
are eligible to apply. Those who are appearing for the 12th standard
examination are also eligible. Notification :
February. Last date : March.
YOUGANTAR EDUCATION SOCIETY’S SHRI BALASAHEB TIRPUDE COLLEGE OF HOTEL MANAGEMENT AND
CATERING TECHNOLOGY, Near Sadar Police Station, Civil Lines, Sadar, Nagpur 440001 (Ph
0712-522948, 526886) (Affiliated to and degree awarded by the Nagpur University and
approved by A.I.C.T.E) offers 4 years |Bachelor’s degree course in |Hotel Management
and Catering Technology. Eligibility : XII
(H.S.C) with minimum of 50% marks for open category seats (45% marks for reserved
category). Further details can be had from the
college office.
INDIAN INSTITUTE OF HOTEL MANAGEMENT & CATERING,
435 Old Station Bazar, Bhubaneswar 751006
(Orissa) (Ph 482128) offers 3 years Diploma in Hotel Management. Eligibility: Passed 10+2 or equivalent in any
discipline. Appearing candidates can also apply. Age
: Maximum 22 years (In case of higher
educated, SC/ ST and sponsored candidates upto 25 years). Application and prospectus can be had from the
office on payment of requisite charges in person or by post through M.O/D.D in favour of
the Institute. Separate hostel for boys and girls.
MAHARISHI ARVIND INSITUTE OF SCIENCE AND
MANAGEMNENT, Bharati Path, Ambabari Circle, Ambabari, Jaipur 12 ( Rajasthan) Ph
01141-3345487) offers 3-tear Diploma in Hotel Management
& Catering Technology.Eligibility:Senior
Secondary (10+2). Application form and prospectus can be had from the Institute
on payment of requisite charges.Few seats are reserved for NRIs and Company sponsored
candidates.Last date: October. Group Discussion and
Interview: November.
HOLY
CRESCENT SCHOOL OF CATERING,50, Trunk Road, Poonamallee,Chennai 600056 ( T.N.) (Ph.
6272428) offers 3- year diploma in Hotel Management
and Catering Technology.Eligibility:
Student who have passed or have appeared for 10+2 or
equivalent examination with a minimum of 45% marks can apply. Prospectus can be had at the above address by
paying requisite charges.
JAYA COLLEGE, M.T.H Road, Thiruninravur Near
Avadi, Chennai 602024 (Ph 6390682) (Affiliated to University of Chennai) offers B.Sc.,
Catering Technology & Hotel Management .Hostel accommodation is available .Qualified
& Skilled Staff. Further information and application form can be had from the
Principal, Jaya College.
MERIT INTERNATIOANL ACADEMY OF CATERING & HOTEL
MANAGEMENT, 12B, Ceebros Centre, Montieth
Road, Egmore, Chennai 600008 (Ph 8257770) offers a three year Management course in Hotel
& Catering. Eligibility: Students who have passed +2 level examinations.
MOHAMED
SATHAK COLLEGE OF ATRS AND SCIENCE,
( Affiliated to the University of Chennai) Sholinganallur, Chennai 600096 (Ph 4926578) offers B.Sc. Catering
Technology and Hotel Management & B.Sc. Nutrition, Food Service Management and
Dietetics of the University of Chennai. Eligibility: Candidates who have passed
+2/P.D.C./Intermediate examination. Application
form and prospectus can be had from the
college office on payment of requisite charges.
SUBBALAKSHMI
LAKSHMIPATHY COLLEGE OF SCIENCE, T.V.R. Nagar, Madurai 625022 ( Tamil Nadu ) (Ph.
0452-849209,849219) (Affiliated to Madurai Kamaraj
University) offers the following coureses:
1.
3-year B.Sc. Hotel Management & Catering Seciences. Eligibility: A Pass in the Higher Secondary Education or equivalent. Age: The maximum age limit is 22 years.
2.
1- year P.G Diploma in Bakery Science and Management. Eligibility: Any Degree.
3.
1-year and 6 months Craftsman course in Food Production .Eligibility: 10+2.
4.
6-months Craftsman course in Food and Beverage.Eligibility:10th pass.
Application in
the prescribed form must reach within one week after the Plus 2 (Tamil Nadu) results are
announced Notification: March. Last date: March.
GRADUATE SCHOOL OF BUSINESS & ADMINISTRATION, Opp.
ALT Centre,R12/8,Raj Nagar, Post Box No.5, Ghaziabad 201001 (U.P) offers 3- year full-time
diploma in Hospitality Management, Hotel
Catering & Tourism. Eligibility: 10+2 or equivalent examination. Application form and
prospectus can be had from the Registrar on
the payment of requisite fees. Last date July. Limited hostel Seats available.
INDIAN
INSTITUTE OF MANAGEMENT & TECHNOLOGY, Rajpur
Road, Jakhan, Jophri Road, Dehradun 248009 (Ph.0135-627159) ( Affiliated to Bhartiya Vidya
Bhawan, Mumbai and H.N. Bahuguna University, Srinagar, Garhwal ) offers 3-year
Bachelor’s of Tourism and Hotel
Management. Eligibility: 10+2 or equivalent
examination. Professional bachelor’s degree is awarded by HN Bahuguna University,
Srinagar. Last date/Test: November.
INSIUTE OF HOTEL MANAGEMENT & CATERING,
191-Saharanpur Road, Patel Nagar, Dehradun and Chilakapatta, Khayari, Almora (U.P) offers
3 –year Diploma course in Hotel Management & Catering.
Eligibility: Intermediate or 10+2 with Science /Arts/ Commerce subjects with
English as a compulsory subject.Candidates appearing in the qualifying examination, any
also apply provisionally, provided they
produce the proof of passing the qualifying
examination before the date of interview. Age: Maximum
22 years as on June 30 of the year of
admission. Relaxable upto 25 years in case of
candidates belonging to Scheduled Castes/Tribes. Seats:
Total seats available are 75 (50 and 25 seats in Dehradun and Almora institute
respectively). 50% seats of the total seats are reserved for Hill candidates.
(a)
for Deheadun: The whole of the Chakrata
Tehsil and the Territory in the Mussoorie hills lying to the north & east of Dehradun Tehsil between the river Ganga and Jammu
the height above that of Rajpur.
(b)
For Nainital and Garhwal: ( Territory
above the sub mountain road including that of Kotdwar).Kumaon and Garhwal region’s
candidates shall have to submite the Domicile certificate
form D.M, A.D.M. or authorised S.D.M. Last date in June.
INSTITUTE OF HOTEL MANAGEMENT CATERING TECHNOLOGY
& APPLIED NUTRITION, IHM&C House, 11 R.A. .Lines, the Mall, Meerut Cantt.
250001 (Ph 0121- 643590 ) offers the following courses.
i)
3-yeat Diploma course in Hotel Management
ii)
1 year Diploma course in Food
Production
Eligibility: 10+2 or equivalent pass in any
academic or vocational stream with English as compulsory subject.Candidates appearing
currently in 10+2 exam can be also apply. They age candidates should not be more than 22
years as on July 1 of the year of admission.
Hostel facility is available for girls only. Notification: March Last date: April. Test and Interview: May.
ROHILKHAND UNIVERSITY, Faculty of Management Studies, Bareilly (U.P) offers 4-year
Bachelor’s Degree course in Hotel Management
and Catering Technology.
Eligibility: Application should passed/ papered
10+2 examination or equivalent with 50%
marks in any discipline.
Application Procedure: The Information
Brochhure containing all details can be had on payment of requisite charges from the
office of Faculty of Management, Rohilkhand University, Bereilly or Institute of Foreign Trade and Management
(Hindu College Campus),Moradabad, Further details can be had from the Coordinator ( Hotel
Management ) Department of Business Management, Rohilkhan University, Berially. Notification: May. Last date: June. Test:July.
INSITUTE OF ADVANCED MANAGEMENT, Hotel Management
College, AE 486,Salt Lake City, Calcutta 700064 (W.B.) (Ph. 3377726) (Approved by All
India Council for Technical Education) offers 3-year Diploma Course in Hotel
& Catering Management.
Eligibility: Candidates must have passed or
appeared in class 2 level Examination from a recognised Board. Age limit: 22 years as on July 1 of the year of
admission.
Admission Procedure: Students desirous of
taking admission have to sit for a Written Test in May held at Calcutta, Asansol,
Siliguri, Bhubaneshwar, Patna, Mumbai, New Delhi, Cheenai & Kathmandu. Candidates
qualifying in the written test are called for a personal interview at Calcutta at their
own cost. Notification: April. Last date: May.
Institute offering Courses in Food Craft
FOOD CRAFT INSTITUTE, Vishakah Valley School, Vishakhapatnam
530040. (A.P.). Further details can be had from the Institute.
FOOD CRAFT INSTITUTE, Beltola Basistha Road, Ajanta Path, P.O. Beltola, Guwahati 781028
(Assam). Further details can be had from the Institute.
FOOD CRAFT INSTITUTE, Old College Building,
Behind Lady Shri Ram College, Lajpat Nagar-IV, New Delhi 110042 ( Sponsored by GOI,
Ministry of Tourism & Delhi Admn.) offers one year full time Trade Diploma to eligible
men & women Candidates in Cookery, Bakery & Confectionery, Restau rant &
Counter Service, Hotel Reception & Book keeping & House Keeping. Eligibility: 10th Classes of 10+2 Pattern/Matric
or its equivalent with minimum 50% marks and English as one of the Compulsory subjects,
relaxation of 10% marks in minimum aggregate to SC/ST. Age: 25 years as on 1 October of the year of
admission, relaxable upto 28 years for SC /ST
category.
Application Form Can be had on payment of
prescribed charges by hand or by post. Separate application form for each courses is to be
submitted. Last date June.
FOOD
CRAFT INSITUTE, (Sponsored by the Govt. of India. U.T.) Sector 42-D, Chandigargh
160036 (Ph. 609472) offers the following one year Craft courses to eligible young boys and
girls:
1.
Housekeeping
2.
Bakery & confectionery
3.
Cookery
4.
Food and Beverage
Eligibility: Candidates who have 50% marks in
martic or any other higher class. 5% marks relaxable in case of SC/ST Candidates. Age Between 17 to 25 years for all courses in on
1st August. Age relaxable upto 5 years for the candidates, sponsored by
Govt./Semi-Govt./catering Establishments duly classified/approved by Govt. of India/State
Govt. having been on the roll for at least six months.
Session Commences in August. Limited hostel
facility available for boys and girls. Last date June.
FOOD CRAFT INSTITUTE, (Sponsored by Govt. Of
India and Govt. of Haryana), Badkhal Lake Chowk, Faridabad 121001 (Haryana) (Ph 212115)
offers the following Craftsmanship courses to eligible boys and girls:
1.
Front Office and Accommodation Operation (30 Seats)
2.
Food Production (30 Seats)
3.
Bakery & Confectionery (30 Seats)
4.
Food & Beverage Service (30 Seats)
5.
House Keeping
Medium of Instruction is English. Duration of each course: one- year + 6 months
Industrial Training.
Eligibility: i) 10th Pass with
English as Compulsory subject in second division of 10+2 pattern. ii) Maximum age limit is
22 years, relaxation for candidates belonging to SC/ST categories belonging to SC/ST
Categories is upto 3 years as on July 5 of the year of
admission.
Hostel facilities available for boys only. Application from and prospectus can be had from
the following places during June.
(i)
Food Craft Institute, Badkhal Lake
Chowk, Faridabad.
(ii)
Harayana Tourist Bureau, 36 Janpath,
Chanderlok Building, New Delhi.
(iii)
Harayana Institute of Catering & Hotel Management Panipat.
(iv)
Harayana Tourism.
Last date of
the receipt of application complete in all respects in the
office of the Prinicipal, Food Craft Institute,Badkhal Lake Chowk,Faridabad,
Haryana is July. Separete application form should be filled/sent for separete course. Limited hostel facility available for boys only.
INSTITUTE OF HOTEL MANAGEMENT,CATERING AND
NUTRITION, Panipat, Haryanan offers admission to the following course conducted by
Department of Tourism, Haryana:
(1)
Craftsmanship course in Bakery and confectionery (30 seats). Duration: One year and six months industrial
training. Eligibility: 10th pass of 10+2 patern or equivalent with English as
compulsory subject.
(2)
Craftsmanship course in Food and Beverage Services (30 seats).Duration One year and six months industrial
training .Eligibility: 10th pass of
10+2 pattern or equivalent with English as compulsory subject.
(3)
Craftsmanship course in Food (seats 30 ).Duration:
One year and six months industrial training .Eligibility:
10th pass of 10+2 pattern or equivalent with English as Compulsory subject. Last date : July.
FOOD CRAFT INSITUTE, Kufri, Shimla 171012 (h.P.)
(Jointly sponsored by Govt. of India and Govt. of H.P.) offers admission to the following
Craft Trade Certificate course of 11/2 –year duration:
1.
Hotel Reception and Book Keeping.
2.
House Keeping.
3.
Restaurant and Counter Service.
Eligibility: For Hotel Reception and Book Keeping course
B.A./B.Sc. Part –III or its equivalent examintion from a recognised University with English as compulsory subject.
For other two courses Matric or equivalent
examination with English as a compulsory subject and minimum aggregate marks not less than
%0%.
Age: Not above 25 years as on Ist June. For
Scheduled Caste and Scheduled Tribe the maximum age limit is relaxable by five years .Last date June.
FOOD CRAFT INSTITUTE, Kalamassery, Alwaye
683104. ( Kerala) further details can be had from the Institute. Further details can be
had from the Institute.
FOOD CRAFT INSTITUTE, Model Industrial Training
Institute Campus, Govind Pura, Bhopal 462023
(M.P.) 60 seats). Further details can be had
from the Institute.
FOOD
CRAFT INSTITUTE, javendraganj, Gwalior (M.P.) 474009 offers admission in the following
Craft Certificate courses on one year duration.
1.
Front Office Operation and Hotel Accounts.
2.
Food and Beverage Service.
3.
Housing Keeping.
Eligibility: Age 25 year (28 year for SC/St
candidates). Educational Qualifications:
Passed Class X of 10+2 system or equivalent .Both boys and girls are eligible. Last date: July:
INSTITUTE OF HOTEL MANAGEMENT,CATERING TECHNOLOGY
AND APPLIED NUTRITION, Kherapati Colony, Gwalior (M.P.) 474002 (Sponsored by Govt. of
India, Ministry of Tourism) offers the following courses to the eligible young boys and
girls:
1.
Food Production (20 seats).Eligibility:
10th of 10+2 with English as one
of the subjects. Age : 22 years as on July 1 of the year of admission. Duration: 1 year Plus 24-week training.
2.
Food & Beverage Service (Seats
20). Eligibility: 10th of 10+2 with
English as one of the Subjects. Age: 22 years
as on July 1 of the year of admission. Duration
: 24-week plus 4-week training. Last date: July.
FOOD CRAFT INSTITUTE, Engineering College
Hostel Campus, Shivaji Nagar, Pune 411005.
(Maharashtra) Further details can be had from the Institute.
FOOD CRAFT INSTITUTE, Sachivalaya Marg, Unit IV, Bhubaneshwar, Orissa 751001. Further details
can be had from the Institute.
FOOD CRAFT INSTITUTE, Mirza Ismail Road, Jaipur 302001. (Rajasthan)
Further details can be had from the Institute.
FOOD CRAFT INSTITUTE, Behind Luv-Kush Indoor
Stadium, Chetak Circle Udaipur 313001 offers eligible men and women admission to the
following full-time one-year Trade Diploma Courses:
1.
Cookery.
2.
Food and Beverage Services.
3.
House Keeping.
4.
Front Office Operation & Hotel Accounts.
Minimum Qualification: Minimum qualification
for admission to diploma courses is 12th of 10+2 system or Higher Secondary and
English as one of the compulsory subject. Age
Limit: Maximum 21 years as on 1st August.
Application: For admission, complete in all
respect including Photostat or attested copies of examination result/marks sheet in
respect of examination passed should reach the Principal, latest by June.
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